Food & Feed Additives
【CAS No.】4940-11-8
【Synonyms】2-ethylpyromeconicacid; etil maltol; 2-ethyl-3-hydroxy-4-pyrone;
【HS Code】2932999099
【Specification】GB 12487-2010, FCCIV
【Molecular Formula】C7H8O3
【Formula Weight】140.14
【Supplier】Shenyang Viadd Chemical Co.,Ltd.
【Price Email】sales@viaddchem.com
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ABOUT ETHYL MALTOL
VIADD CHEMICAL company is one professional ETHYL MALTOL supplier, distibutor and exporter from China, welcome get ETHYL MALTOL price by email: sales@viaddchem.com
Ethyl maltol is a kind of safety and inpoisonous,good applied efficiency,small additional quantity food additives,is widely used in food,beverage,flavor and fragrance,fruit wine,tobacco etc,to improve the sweet taste.Specially used in dessert to improve the sweet taste.And it can also extend the storage life.
White powder, acicular or granular crystals, with the sweet & coke aroma of fruit-like , soluble in water, 1G product can dissolve in water of about 55ML, 10ML of ethanol (95%), 17ML propylene glycol, 5ML chloroform. 90 degrees to melt. Case of ferric chloride magenta. Production often used by the solubility of the preparation solution.
【Basic Information】
【Product Name】Ethyl maltol
【CAS No.】4940-11-8
【EINECS No.】
【Synonyms】2-ethylpyromeconicacid; etil maltol; 2-ethyl-3-hydroxy-4-pyrone;
【HS Code】2932999099
【Specification】GB 12487-2010, FCCIV
【Molecular Formula】C7H8O3
【Formula Weight】140.14
【Chemical Properties】A white crystalline powder with a sweet smell which is often described as
caramelized sugar and sweet fruit in dilute solution.1g of Ethyl Maltol dissolves in 55ml of water;
10ml of Ethanol;17ml of Propylene Glycol and 5ml of Chloroform.
Melting point: 90℃
【Storage】
Keep in a cool and dry place. Avoid being stored in iron containers.
Protect from sun shine and preserved in tight containers. Avoid contamination.
【Specification of Ethyl maltol】
|
Items |
Standards |
Results |
|
Property |
White crystalline powder with a characteristic odor and fruitlike flavor in dilute solute solution |
White crystalline powder with a characteristic odor and fruitlike flavor in dilute solution |
|
Content |
≥99.0% |
99.20% |
|
Melting point |
90.0°C |
89.0 ~92.0°C |
|
Residue on lgnition |
≤0.2% |
≤0.1% |
|
Moisture |
≤0.5% |
≤0.4% |
|
Arsenic |
|
≤0.0003% |
|
pb |
≤0.001% |
≤0.001% |
|
Heavy Metal(pb) |
≤0.002% |
≤0.001% |
|
Conclusion |
It conforms to FCC IV standard |
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【Commercial Information】
【Shelf Life】2 years
【Delivery】Within 15 days of order date
【Payment】T/T, D/P, L/C
【Origin】China
【Brand】VIADD
【Supplier】Shenyang Viadd Chemical Co.,Ltd.
【Price Email】sales@viaddchem.com
【Certificate】ISO,KOSHER,HALAL,GMP, MSDS, Material Data Sheet, Non GMO,Non Allergen
【Deliver Port】Tianjin/Qingdao
【Documents】Sales Contract, Commercial Invice, Packing List, Weight List, COA, , Cetificate of Origin, Healthey Certificate, FORM A, FORM E, Policy of Indusrance, B/L, Loading container photos, packing photos, shipping advice, etc
【Packing】
Cardboard barrel: 320mm*420mm Net weight: 25kg
Composite can: 110mm*140mm Net weight: 25kg
The above package is all sealed by double food safe polyethylene bags.
【Uses of Ehtyl maltol】
Flavor and fragrance enhancer in foods, especially baked goods, beverages, and synthetic
berry and citrus flavorings;minimizes undesirable flavors in tobacco products, cough syrup,
vitamins, cosmetics, and saccharin-containing products.
【Application of Ethyl maltol】
Ethyl Maltol is a safe, nontoxic and widely used aromatic food additive. Only a small amount is
needed to achieve a significant effect. It is a sweetening, synergistic agent which is widely used
in food industry, tabacco industry and cosmetics industry. It has a remarkable effect on improving
and enhancing the flavor of food, and it also increases the sweetness of certain food.
Ethyl Maltol also could effectively extend the food expiration date.
【Reference Usages】
Soft drinks: 1.5-6 mg/L
Ice cream, frozen products and ketchup: 5-15 mg/kg
Chocolate, candy and dessert: 5-50 mg/kg
【Chemical Properties】
Melting point 85-95 °C(lit.)
FEMA 3487 | ETHYL MALTOL
Merck 14,3824
CAS DataBase Reference 4940-11-8(CAS DataBase Reference)
NIST Chemistry Reference 4H-pyran-4-one, 2-ethyl-3-hydroxy-(4940-11-8)
EPA Substance Registry System 4H-Pyran-4-one, 2-ethyl-3-hydroxy-(4940-11-8)
【Raw materials】
Diethyl ether-->Ammonium chloride -->Chlorine-->Benzyl chloride-->Manganese dioxide-->Bromoethane-->Sodium chlorate-->CHLOROETHANE-->Furfural-->Furfuryl alcohol-->2-Furoic acid-->CARAMEL-->Benzyl ether-->Kojic acid-->Pyromeconic acid
【Product Categories】
Food and Feed Additive;Food & Feed ADDITIVES;Food & Flavor Additives;Building Blocks;Chemical Synthesis;Heterocyclic Building Blocks;Pyrans;Food Additives
