VITAMIN E
【Chemical Name】VITAMIN E Powder
【CAS No.】59-02-9,58-95-7
【HS Code】2936280000
【Specification】GB26687-2011, Vitamins CWS Food Grade Vitamin E Acetate 50%, Vitamins 50% Feed Grade Vitamin E
【Origin】China
【Brand】VIADD
【Supplier】Shenyang Viadd Chemical Co.,Ltd.
【Price Email】sales@viaddchem.com
We can offer Five types of Vitamin E.
1. Vitamin E Acetate, powder, 50% CWS, food Grade
2. Vitamin E Acetate, powder, 30% CWS, food Grade
3. Vitamin E Acetate , Powder 30% CWS, Food Grade
4. Synthetic Vitamin E Powder, 30%,40%,50%, Feed Grade
5. Natural Vitamin E Powder, 30%~50%, Feed Grade

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Description

                                                                                                                                      ABOUT VITAMIN E
VIADD CHEMICAL company is one professional VITAMIN E supplier, distibutor and exporter from China, welcome get VITAMIN E price by email: sales@viaddchem.com

Vitamin E refers to a group of eight fat-soluble compounds that include both tocopherols and tocotrienols.
[1] Of the many different forms of vitamin E, γ-tocopherol is the most common in the North American diet.

[2] γ-Tocopherol can be found in corn oil, soybean oil, margarine, and dressings.

[3] In the North American diet, α-tocopherol, the most biologically active form of vitamin E, is the second-most common form of vitamin E. This variant can be found most abundantly in wheat germ oil, sunflower, and safflower oils.

[4]As a fatsoluble antioxidant, it stops the production of reactive oxygen species formed when fat undergoes oxidation.

 

Basic Information

Chemical NameVITAMIN E Powder

CAS No.59-02-958-95-7

HS Code2936280000

SpecificationGB26687-2011, Vitamins CWS Food Grade Vitamin E Acetate 50%, Vitamins 50% Feed Grade Vitamin E

Commercial Information

DeliveryWithin 15 days of order date

PaymentT/T, D/P, L/C

OriginChina

BrandVIADD

SupplierShenyang Viadd Chemical Co.,Ltd.

Price Emailsales@viaddchem.com

CertificateISO,KOSHER,HALAL,GMP, MSDS, Material Data Sheet, Non GMO,Non Allergen

Deliver PortTianjin/Qingdao

DocumentsSales Contract, Commercial Invice, Packing List, Weight List, COA, , Cetificate of Origin, Healthey Certificate, FORM A, FORM E, Policy of Indusrance, B/L, Loading container photos, packing photos, shipping advice, etc

 

Types of VITAMIN E

We can offer Five  types of Vitamin E.

1. Vitamin E Acetate, powder, 50% CWS, food Grade

2. Vitamin E Acetate, powder, 30% CWS, food Grade

3. Vitamin E Acetate , Powder 700IU/G CWS, Food Grade

4. Synthetic Vitamin E Powder, 30%,40%,50%, Feed Grade

5. Natural Vitamin E Powder, 30%~50%, Feed Grade

 

Vitamin E Acetate,  Powder 50% CWS, Food Grade

Product Name: Compound Nutritional Ingredient (Vitamin E Powder)

Business Name: Vitamin E Powder                               

Molecular formula: C31H52O3                                                                                                              
Molecular Weight: 472.73

CAS No.: 58-95-7                                                                                                  
HS CODE: 2936280000

Character: White or pale yellow flowing powder,no foreign matter and no odor. Put Vitamin E disperse in vegetable oil, use microcapsule technology to embed Vitamin E equably in carbohydrate, though the spray drying method to produce the microcapsule powder with good liquidity.

Main Component: Vitamin E, Starch Sodium Octenyl Succinate and etc.

Application: According to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage amount: Add according to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage: Dry add ( According to the formula add directly first, then use mixing machine to mix well ).

       Wet add ( Dissolve it with right amount of water first, then add into product mix well ).

Storage: Lay in a shade and cool place with sealed airtight package.

Shelf Life: 24 months.                     

Dispersibility: Can spread rapidly and completely in the cold water, juice, milk and other liquid, and can keep stable in a long time.

SPECIFICATIONS: GB26687-2011 ( USP-36/BP-2010/EP-7 )

Items

Standards

Appearance

White or pale yellow flowing powder

Moisture

5%

Vitamin E Content (Test by HPLC)

50%

Heavy Metals (as Pb)

2.0 mg/kg

Arsenic (as As)

2.0 mg/kg

Total Bacterial

1000 cfu/g

Mould & Yeast

100 cfu/g

Pathogenic Bacteria

Not Detectable

Coliform

0.3 MPN/g

Particle Size

Pass through 40 mesh    100%

Pass through 80 mesh     95%

Pass through 120 mesh   60%

Comply with Standard: Complied with the standard of GB26687-2011 ( USP-36/BP-2010/EP-7 ).

 

Vitamin E Acetate , Powder 30% CWS, Food Grade

Product Name: Compound Nutritional Ingredient (Natural Vitamin E Powder)

Business Name: Natural Vitamin E Powder

Molecular formula: C29H50O2                                                                                                                
Molecular Weight:
430.71

CAS No.: 1406-18-4                                                                                                    
HS CODE:
2936280000

Character: Pale yellow flowing powder,no foreign matter and no odor. Put Natural Vitamin E disperse in vegetable oil, use microcapsule technology to embed Natural Vitamin E equably in carbohydrate, though the spray drying method to produce the microcapsule powder with good liquidity.

Main Component: Natural Vitamin E oil, Starch Sodium Octenyl Succinate.

Application: According to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage amount: Add according to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage: Dry add ( According to the formula add directly first, then use mixing machine to mix well ).

       Wet add ( Dissolve it with right amount of water first, then add into product mix well ).

Storage: Lay in a shade and cool place with sealed airtight package.

Shelf Life: 24 months.

Quality Standard: Complied with the standard of GB26687-2011 ( USP-36/BP-2010/EP-7 ).

Particle Size: Standard sieve

                      Pass through 40 mesh       100%

                      Pass through 80 mesh     95%

                      Pass through 120 mesh   60%

Dispersibility: Can spread rapidly and completely in the cold water, juice, milk and other liquid, and can keep stable in a long time.

Specifications: GB26687-2011 ( USP-36/BP-2010/EP-7 )

Items

Standards

Appearance

Pale yellow flowing powder

Vitamin E Acetate Content (Test by HPLC)

d-(α+β+γ+δ)]≥30%

Moisture

5%

Vitamin E Content (Test by HPLC)

50%

Heavy Metals (as Pb)

2.0 mg/kg

Arsenic (as As)

2.0 mg/kg

Total Bacterial

1000 cfu/g

Mould & Yeast

100 cfu/g

Pathogenic Bacteria

Not Detectable

Coliform

0.3 MPN/g

Particle Size

Pass through 40 mesh    100%

Pass through 80 mesh     95%

Pass through 120 mesh   60%

Comply with Standard: Complied with the standard of GB26687-2011 ( USP-36/BP-2010/EP-7 ).

 

Vitamin E Acetate , Powder 700IU/G CWS , Food Grade

Product Name: Compound Nutritional Ingredient (Natural Vitamin E Powder)

Business Name: Natural Vitamin E Powder

Molecular formula: C31H52O3 
Molecular Weight: 472.74

CAS No.: 58-95-7  
HS CODE: 2936280000

Character: Pale yellow flowing powder,no foreign matter and no odor. Put Natural Vitamin E disperse in vegetable oil, use microcapsule technology to embed Natural Vitamin E equably in carbohydrate, though the spray drying method to produce the microcapsule powder with good liquidity.

Main Component: Natural Vitamin E oil, Starch Sodium Octenyl Succinate.

Application: According to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage amount: Add according to Hygienic standard for the use of nutritional fortification substances in foods GB14880.

Usage: Dry add ( According to the formula add directly first, then use mixing machine to mix well ).

       Wet add ( Dissolve it with right amount of water first, then add into product mix well ).

Storage: Lay in a shade and cool place with sealed airtight package.

Shelf Life: 24 months.

Quality Standard: Complied with the standard of GB26687-2011 ( USP-36/BP-2010/EP-7 ).

Dispersibility: Can spread rapidly and completely in the cold water, juice, milk and other liquid, and can keep stable in a long time.

Specifications: GB26687-2011 ( USP-36/BP-2010/EP-7 )

Items

Standards

Appearance

Pale yellow flowing powder

Vitamin E Acetate Content (Test by HPLC)

700 iu/g

Moisture

5%

Vitamin E Content (Test by HPLC)

50%

Heavy Metals (as Pb)

2.0 mg/kg

Arsenic (as As)

2.0 mg/kg

Total Bacterial

1000 cfu/g

Mould & Yeast

100 cfu/g

Pathogenic Bacteria

Not Detectable

Coliform

0.3 MPN/g

Particle Size

Pass through 40 mesh    100%

Pass through 80 mesh     95%

Pass through 120 mesh   60%

Comply with Standard: Complied with the standard of GB26687-2011 ( USP-36/BP-2010/EP-7 ).

 

Synthetic Vitamin E Powder, 30%,40%,50%, Feed Grade


Synthetic VE powder 50% feed Grade
Packing: 25KG/Paper Drum
Usage: It is used as the Vitamin nutrient in the premix feed and concentration feed.
Specification: 30% 40% 50%
Shelf life: 24 months

 

Natural Vitamin E Powder, 30%~50%, Feed Grade

 
Main ingredient: Natural Vitamin E, phytosterol, white carbon black.
Color : light yellow powder.
Tocopherol content: 30%-50% (Depending on the client)
Granularity: 40-60 mesh
Usage: It is used as the additive premix, additive concentration of animal feeding products.
Specification: 30% 40% 50%
Packing: 25KG/Paper Drum
Shelf life: 24 months

Functions of Vitamin E
1. As an antioxidant, vitamin E acts as a peroxyl radical scavenger, preventing the propagation of free radicals in tissues, by reacting with them to form a tocopheryl radical, which will then be reduced by a hydrogen donor (such as vitamin C) and thus return to its reduced state.

2. As an enzymatic activity regulator, for instance, protein kinase C (PKC), which plays a role in smooth muscle growth, can be inhibited by α-tocopherol.

3. Vitamin E also has an effect on gene expression. Macrophages rich in cholesterol are found in the atherogenetic tissue.

4. Vitamin E also plays a role in neurological functions,and inhibition of platelet aggregation

5. Vitamin E also protects lipids and prevents the oxidation of polyunsaturated fatty acids.

 

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